Our Recipes
Cooked In Wood Fired Oven
Ready in 15 Minutes

Margherita

The classic Neapolitan
combination of tomatoes,
mozzarella and fresh basil
on a wood fired crust.

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Mushroom & Truffle

Grilled mushrooms,
garlic, and mozzarella cheese
topped with mushroom & truffle
sauce with truffle seasoning.

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Bacon & Pepperoni

A bold, meat lover's pizza with
bacon, sopressatta, smoked
pepperoni, mushrooms, and
fresh mozzarella cheese.

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Roasted Vegetables

A vegetable medley of grilled
zucchini, onions, peppers, and
eggplant between creamy
mozzarella and tomato sauce.

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baked IN A WOOD
FIRED OVEN
WATER SOURCED
FROM THE ALPS
NATURALLY-
LEAVENED DOUGH
CLEAN ELECTRIC
ENERGY
NOT GENETICALLY
MODIFIED